Chefs and Head Cooks Salary in Texas

$29,530 $95,833
10th pct Median: $55,717 90th pct
Percentile Annual Salary
10th (Entry Level)$29,530
25th Percentile$40,116
50th (Median)$55,717
75th Percentile$76,889
90th (Top Earners)$95,833
Source: U.S. Bureau of Labor Statistics OEWS, May 2024

Cost of Living Adjusted Salary

The Texas median salary of $55,717 for Chefs and Head Cooks has the purchasing power of approximately $59,085 in Missouri (the COL baseline state with index 100).

Texas's lower cost of living (COL index: 94.3) means your salary goes further than in higher-cost states.

COL data: MERIC 2024 State Cost of Living Index. Missouri = 100 baseline.

Frequently Asked Questions

How much do Chefs and Head Cooks make in Texas?
Chefs and Head Cooks in Texas earn a median annual salary of $55,717 per year ($26.79/hr) according to BLS OEWS data (May 2024). This is below the national median of $57,440.
Is Texas a good state for Chefs and Head Cooks?
Texas pays slightly below the national average for chefs and head cooks. Cost of living in Texas is lower average (COL index: 94.3).
What is the cost-of-living adjusted salary for Chefs and Head Cooks in Texas?
After adjusting for cost of living (COL index: 94.3 vs. Missouri baseline of 100), the $55,717 salary in Texas has the purchasing power of approximately $59,085 in Missouri. Lower living costs in Texas increase real purchasing power.
How does Texas compare to neighboring states for Chefs and Head Cooks salaries?
For detailed comparison across all states, see the full Chefs and Head Cooks salary page at the national level, which includes a complete 50-state salary table.

Top Paying Jobs in Texas

# Job Title Median Annual
1 Anesthesiologists $322,234
2 Radiologists $300,622
3 Orthopedic Surgeons, Except Pediatric $297,033
4 Neurologists $286,732
5 Surgeons, All Other $285,684
6 Psychiatrists $242,304
7 Physicians, Pathologists $236,602
8 General Internal Medicine Physicians $236,040
Source: BLS OEWS May 2024

About Chefs and Head Cooks in Texas

Chefs and Head Cooks work in their specialized field applying expertise and skills to deliver value in their organization. This occupation is part of the food service sector of the U.S. economy.

Education Required: No formal credential

View national Chefs and Head Cooks salary data →